| 供應時間
午餐
11:30~14:00
晚餐
17:30~20:30
假日 17:30~20:00
所有餐點均附湯、麵包、甜品、飲料(咖啡、紅茶、果汁
三選一)
NT.
280
All main course come with Soup,Dessert,and
Beverage
(Coffee,Tea or Orange Juice)
鐵扒香蔥牛小排
Pan-fried US Beef Short Ribs
燒烤香料羊肩排
Gilled Lamb Chop
燒烤培根雞腿捲
Grilled Bacon-wrapped Chicken Leg
德國豬腳
Roasted German Pork Knuckle with Sauerkraut
紅燒豬肋排
Braised Pork Short Ribs
以上餐點搭配醬料:黑胡椒醬、蘑菇醬、紅酒醬汁
Your choice of sauce: black pepper, mushroom or
red-wine sauce
---------------------------------------------------
日式奶油咖哩雞
Deep-fried Chicken Cube Cream Curry
香煎鮭魚佐奶油野菇醬汁
Pan-fried Salmon Steak with Wild Mushroom Sauce
起司焗鱈魚佐蕃茄醬汁
Baked Cod Fish top
Spinach Mousse Cheese with Tomato sauce
起司焗明蝦佐蕃茄醬汁
Baked Prawns top Mashed Potato with Puree Cream Tomato
sauce
|